Here is the recipe for WW Light Cucumber Tzatziki, a delicious light yoghurt and cucumber sauce flavored with garlic and mint, easy to prepare and a great accompaniment to sandwiches or crudités.
Ingredients for 4 people: - 1 SP / person -
- 250 g Greek yogurt 0%
- 1 cucumber
- 2 cloves garlic
- 1 tablespoon of olive oil
- 1 tablespoon of vinegar
- 2 mint leaves
- coriander
- salt pepper
Preparation:
Wash and grate the cucumber and let it out for 15 minutes.
In a salad bowl put the cucumber, finely chopped garlic, mint and coriander, yogurt, olive oil, salt and pepper and mix.
Place your light tzatziki in the fridge until ready to serve.
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