Garlic and Cheese Bread with Thermomix

Here's the recipe for garlic and thermomix cheese bread, tasty crispy and fragrant bread slices, topped with a butter and garlic cream and au gratin, easy to make a thermomix and perfect for a picnic or an aperitif.

Ingredients:

• 8 slices of bread


• 100 g of soft butter


• 15 cloves of garlic


• 1 bunch of parsley


• 30 g of olive oil


• 100 g grated Gruyère cheese


• salt pepper

Thermomix preparation:

Preheat the oven to 180 ° C.

Peel the garlic cloves and cut them in half.

In a baking sheet lined with parchment paper, place the cloves of garlic and sprinkle with olive oil and bake for about 5 to 8 minutes.

Put parsley in thermomix bowl and mix for 10 seconds at speed 6.

Add the butter, garlic, cheese, salt and pepper and mix for 1 minute at speed 5.

Spread bread slices generously and bake for 5 to 10 minutes at 200 ° C.