Pasta Tuna / Zucchini and Cherry Tomatoes WW

Here is the recipe for tuna pasta / zucchini and cherry tomatoes WW, a tasty dish complete, easy and simple to achieve for a light and balanced meal.

Ingredients for 4 people: - 8 SP / person -

• 250 g pasta


• 160 g of natural tuna


• 2 zucchini


• 12 cherry tomatoes


• 1 clove of garlic


• 1 tablespoon of olive oil


• salt pepper

Preparation:

Cook the pasta in salted boiling water as indicated on the package.

Wash zucchini then cut into strips and tomatoes into wedges.

In a skillet heat the olive oil and chopped garlic for 2 minutes.

Add the zucchini and cherry tomatoes then salt and pepper, cook for about 6 minutes.

Then add the crumbled tuna and cook for about 4 minutes while stirring.

Drain the pasta and add them to the pan with a small ladle of pasta cooking juice.

Mix everything, then cook for 2 minutes and immediately serve your pasta dish with tuna / zucchini and cherry tomatoes.