Here's the recipe for quinoa with shrimp and zucchini WW, a tasty dish made with quinoa, shrimp and zucchini flavored with curry, easy and simple to make for a light meal.
Ingredients for 4 people: - 6 sp / person -
- 200 g of quinoa
- 1 onion
- 500 g shelled shrimp
- 400 ml of water
- 2 zucchini
- 1 tablespoon of olive oil
- 2 teaspoons of curry
- salt pepper
Preparation:
Wash the quinoa well and drain it.
In a saucepan, bring the salt water to the boil and add the quinoa and cook for about 10 minutes.
Meanwhile, peel and chop the onion and cut the zucchini into cubes.
In a saucepan heat the olive oil and fry the onion for 3 minutes.
Add the zucchini and leave for 5 minutes stirring.
Then add the shrimp, salt, pepper and curry then simmer for 10 minutes.
At the end of cooking add the quinoa in the pan and sauté for 2 minutes, stirring.
Then serve your dish immediately.
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