Chicken with Mushrooms and White Wine WW

Here is the recipe for chicken with mushrooms and white wine WW, a good light dish based on chicken breast with mushroom sauce and white wine. an easy dish to cook and perfect to serve with a nice salad for a really simple meal, which appeals to all the family.

Ingredients for 4 people: - 2 SP / person -

• 400 g of chicken breast


• 1 shallot


• 500 g mushrooms


• 1 clove of garlic


• 1 glass of white wine


• chopped parsley


• 1 tablespoon of olive oil


• 30 g of flour


• salt pepper

Preparation:

Wash the mushrooms well and slice them, then peel and chop the shallot and garlic.

Cut the chicken breast into strips and flour them.

In a skillet, heat the olive oil and fry the shallot and garlic for 3 minutes.

Add the mushrooms, salt, pepper, chopped parsley and cook for 5 minutes.

Then add the chicken strips and leave to brown for a few minutes.

Pour the wine bench then cover with a lid and cook for about 15 minutes.

Then serve your mushroom chicken dish with a nice salad.