Chicken Cutlet with Cherry Tomatoes Oven WW

Introducing WW's Chicken Tomato Chicken Scallop Recipe, a light dish of gratin chicken, easy and quick to prepare for a last-minute light meal.

Ingredients for 4 people: - 2 SP / person -

• 500 g chicken cutlet


• 10 cherry tomatoes


• 120 g sliced ​​emmental cheese


• salt, pepper, oregano

Preparation:

Line a baking dish with parchment paper and place the chicken cutlets.

Season with salt and pepper and place the slices of cheese on the chicken cutlets.

Wash cherry tomatoes and cut in half and add them to the cutlets.

Sprinkle with salt, pepper and oregano and bake at 160 ° C for about 25 to 30 minutes.