Here is the cream cake recipe with the cream of Thermomix, a tasty and fluffy cake with slices of melting apples, easy to make with thermomix and perfect for serving with a cup of tea for tea.
Ingredients:
- 3 apples
- 200 g flour
- 200 ml of fresh cream
- 150 g of sugar
- 1 sachet of baking powder
- 3 eggs
- 1 tablespoon vanilla extract
- 1 pinch of cinnamon
- juice of 1 lemon
Thermomix preparation:
Preheat the oven to 180 ° C.
Peel and cut the apples into thin slices, then sprinkle with lemon juice and set aside.
Insert the whisk in the bowl of thermomix, put the eggs and sugar and set 5 minutes at speed 3.5.
Add the cream and vanilla extract and mix for 10 seconds at speed 3.
Remove the whisk, add the flour, baking powder and cinnamon and set 50 seconds at speed 4.
Add the apple slices and mix with a spatula.
Pour the mixture into a buttered and floured mold and bake for about 45 to 50 minutes.
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