The Instant Pot and 15 minutes is ALL you need to get a bottle of Liquid Gold in your kitchen. Follow this method to make ghee at home!
Variations
I have been making ghee with just unsalted butter since the time I started making it at home. However, my mom was here this summer and told me to add a pinch of salt to the ghee. It changes the texture from a smooth paste to granular ghee. I have been using that method now and there is no looking back. If you want, you can add salt or leave it out.
The unsalted butter from the store works well with the recipe. Use organic or grass fed or regular unsalted butter. The method remains the same for all kinds of butter. I use the Organic butter from Costco or Kerry Gold Butter. They work equally well for me.
With all this information, it is time to check out the recipe of ghee using the Instant Pot. If you would like to try the stove-top version, find it here: Stove-top method to make Ghee.
Ingredients
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